Browsing: Angolan Coffee

As part of the EU-UNCTAD joint Programme for Angola (Train for Trade II), and in support of Angola’s efforts to strengthen and diversify its economy towards more sustainable economic sectors, UNCTAD is organizing a training workshop for stakeholders from the coffee and tropical fruits value chains.

This will be the third training activity under UNCTAD’s National Green Export Review (NGER) process in Angola, and the second to be held outside the capital city.

The workshop is targeting government officials, producers, sector associations and academics from the northwestern provinces of Bengo, Cabinda, Kwanza-Norte, Malanje, Uíge and Zaire, which are among the country’s most favourable zones for coffee and tropical fruit production.

At the first NGER workshop in Angola, local stakeholders identified coffee and bananas among the green sectors with significant development potential. Moreover, Angola’s Programme to Support Production, Export Diversification and Import Substitution (PRODESI) included the coffee and banana value chains …